Fruits & Vegetables
Fresh is food which has not been preserved and has not spoiled yet. For vegetables and fruits, this means that they have been recently harvested and treated properly postharvest; for meat, it has recently been slaughtered and butchered; for fish, it has been recently caught or harvested and kept cold.
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10 AMD
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10 AMD
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5 AMD – 9 AMD
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7 AMD
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19 AMD
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50 AMD
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2 AMD
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38 AMD
/ 1








